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  HOURS
Monday - closed
Tuesday - Thursday: 3-9PM
Friday, Saturday & Sunday 12-9PM


UPPERS & DOWNERS EVENT

Saturday February 17th 12 -2pm

Join the Founders of Incognita Coffee Roasters and CODA Brewing Co. in the CODA Classroom as we cup single origin coffees, sip on paired craft beers and discuss the different processes involved in both specialty coffee and craft beer. Bags of coffee, canned beer and draft beer will be available at a reduced price for participants. This intimate event is capped at 10 people with the option add your name to the waitlist for an encore class. Enthusiasts of all levels welcome; no experience necessary. $44 per person. Link to purchase tickets below


UPPERS & DOWNERS TICKETS


We allow well behaved dogs on a leash at Coda. Ask for a treat from the bar when you visit and water bowls are available outside.       For the most recent draft and can availability, please check our Instagram or Facebook Story. Beer list below updated AUGUST 21st 2023     CHECK OUT OUR FOOD TRUCK CALENDAR BELOW  

Elixirs


TOWN HALL
HELLES 5%
ONE DROP
WEST COAST IPA 7.4%
SO GO
HAZY IPA 7.2%
BA PEACH APRICOT 6.9%
IPA 6.9%
Oatmeal Stout 5.6%
CZECH PILSNER 4.9%
MICRODOSE HAZY
IPA 5.5%
DOME FLOW DBL HAZY
Pineapple, Coconut, Vanillla 9.3%
DOUBLE HYBRID SOUR
Passionfruit, Mango, & Guava  2.7%
ALTHEA
Altbier 4.4%
WET HOP PLEASANT VIEW IPA
1 keg 6.9%
LION'S MANE LAGER
w/ Lion's Mane Musrooms 5.4%
ANNULET SOUR
BlondeSour 6.5%
WET HOP ONE DROP IPA
1 KEG  7.5%
ELDERBERRY ROSE KOMBUCHA
High Altitude Kombucha on Draft 0%
Anniversary Beers Coming Soon!
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Anniversary Beers Coming Soon!
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Potions, Tinctures & Elixers


Keep an eye on Coda’s ever expanding tap list as the experimental elixirs are only one keg and are usually gone in a couple days. Coda holds true to their motto, “Ale’s what cures you”, as most additional ingredients beyond water, hops, grain and yeast may have beneficial physical attributes. Just want a splash or a sample flight? Expect it to be served in a legitimate pyrex beaker. Future plans include building a functional apothecary library to display various ingredients used in Coda’s beer lab.   Past Potions, Tinctures and Solutions
  • 1. Mandarin Soaked IPA 2. Senegal Hibiscus Wit 3. Citra Dry-Hopped Wit 4. Oak-Aged Belgian Sour 5. Rasberry Blossom Honey Saison with Dandelions 6. Single Citra Hop IPA 7. Raspberry Chocolate Stout 8. Jameson Oak Imperial Stout 9. Wombat – American Wheat with Hibiscus and Honey 10. VIPA 11. Red Lester Red IPA 12. Red Saison 13. Imperial IPA 14. Hydle’s Belgian Saison 15. Myceliated Mushroom Stout (The world's first Myceliated Reishi Mushroom beer) 16. Citra Wit 17. Oak Wit Saison 18. Citra Pale Ale (This went on to win Silver at the 2015 GABF) 19. Hull Melon/Madarina IPA 20. Lovers Rock Oatmeal Blackberry Brown 21. English Table Red 22. Red Table Saison 23. Tangerine IIPA 24. Grisette Saison 25. Black IPA 26. Tangerine Pale Ale 27. Experimental IPA (6 new hops) 28. Breakfast Cream Stout (BruFrou exclusive) 29. New Zealand Pale ALe 30. Mango Pale Ale VC 31. Sour Kick Drum 32. Brass Band - Oktoberfest (bottled) 33. Wild Dogcatcher 34. IPA with Galaxy and Mosaic (for the Work Shy Concert) 35. Sour Brulant Saison 36. PB&J Porter - Gold at the 2015 Colorado State Fair (bottled) 37. India Pale Lager with Mandarina dry hops 38. Ghost Beer 39. Funky Farmhouse Grisette w/Brett 40. Punky Saison w/ Brett and Pacifica 41. Imperial Pumpkin Saison 42. Dollhouse Thieves - Almond Toffee Stout 43. Emily's Galaxy Saison with Spelt 44. Agnes' Brett Saison w/rooibos tea 2018 45. Mineral Peel - Indial Pale Lager 46. Fuzz Face - Palisade Peach Mixed Culture Saison 47. Pineapple Sour, Champagne Mango Sour, Dry Hopped Sour 2019 48. Blue Bus  - Blueberry Milkshake IPA 49. Sponge Bobsicle - Pineapple Coconut Milkshake IPA 50. Papa Joy - Chocolate, Almond, Coconut Stout on Nitro
Experimental Elixers - Pilot Batches and Scientific Fermentation Research

Proprietary Recipes & Fermentation Sciences


Founder Luke Smith goal is to provide uniquely hand crafted ales and lagers for craft beer enthusiasts by sourcing the absolute highest quality of ingredients   As a former yeast microbiologist and translational research scientist, Luke’s passion is designing each individual beer with a unique water profile and a unique yeast strain, hosting the title “Fermentation Scientist”. His range includes fruit beers, sours, saisons and IPAs. Some say he has reinvented fruit beer and broken common stereotypes of the style. Sleepyhead Passionfruit Imperial Kolsch took home a silver medal at the 2014 Great American Beer Fest. Luke also won the 2014 Brewbound Startup Brewery Challenge in San Diego that led to a collaboration with Widmer Brothers Brewing. Luke also won a silver medal at the 2015 Great American Beer Fest for a Strong Pale Ale.   The coda symbol notes the end of a music passage. Like the end of the arduous brewing process or having a beer at the end of a day. Every beer has an audio paring. Coda's approach is tapping into that last sense of hearing by pairing beer with music and collaborating with musicians to make beer they want. They tap the beer on stage and as the music and beer come to an end, that is the coda experience. In essence, the science builds the beer and the music drives it.   Want to rent out CODA?! We host private and co-mingle events all the time! Please email Luke@codabrewing.com for more info.   Want to see CODA BEER on the shelf somewhere?! Please email Luke@codabrewing.com  
Great American Beer Festival Silver Medal

Silver Medal Winner

 
2014 Great American Beer Festival
 
“Sleepyhead - Passion Fruit Kölsch”

Startup Brewery Of the Year

 
Brew Bound Startup Brewery Challenge 2014 Winner
 

Silver Medal Winner

 
2015 Great American Beer Festival
 
“Strong Pale Ale”

Silver Medal Winner

 
2019 Colorado State Fair
 
“Dogcatcher - Red Ale”

Silver Medal Winner

 
2019 Colorado State Fair
 
“Double Hybrid - Boysenberry Sour”

Bronze Medal Winner

 
2019 Colorado State Fair
 
“Dark Matter - Oatmeal Stout”

Gold Medal Winner

 
2021 Can Can Awards
 
“Dogcatcher - Red Ale”

Gold Medal Winner

 
2021 Can Can Awards
 
“Wallonian Dreams - Brett Beer”

Bronze Medal Winner

 
2021 Can Can Awards
 
“Poolside - Kolsch”

Gold Medal Winner

 
2021 US Open Beer
 
“So Go - Hazy IPA”

Bronze Medal Winner

 
2022 World Beer Cup
 
“Wallonian Dreams - Brett Beer”

Stills


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Food Trucks & Events


2019 Interview Podcast - Beer for Breakfast


Contact Us


Address

Coda Brewing Co.
15965 S Golden Rd. Ste C2 Golden, Colorado 80401

Hours

Mon: closed
> Tues-Thurs: 3-9PM
Fri-Sat-Sun: 12-9PM

Contact

Phone: (303) 600-8591 Email: Luke Smith

Connect

To enter Coda Brewing, you have to be of legal drinking age.

Please verify your age